Shallot has incredible organoleptic properties that are enriched and enhanced in this unique infused oil. We use infusion and filtration processes that make this dressing more digestible than traditional flavored oil: a perfect solution for customers with intolerances or specific nutritional needs.

Thanks to the flexibility of our production processes, we are able to customize various aspects of this product such as the recipe, the blend of olives and the format. As a result, we produce a tailor-made and personalized infusion, specific for different reference markets.

Our shallot infused oil is clear and yellow-green in color. The fragrance is intense and enriched by a fresh scented note. The flavor is delicate and enhanced by the fruity taste of the extra virgin olive oil.